Thailand business reference

TSIC division 10: Manufacture of food products

Browse TSIC division 10 Manufacture of food products with linked groups, classes and activity codes used in Thailand.

2026-08-13Not official

Division 10 is the main food-manufacturing branch of TSIC. It is the right entry point when the operation processes agricultural, livestock or fish inputs into food products for sale, storage or distribution.

How to use this page

Choose the group by the main food input first, then separate fresh/chilled/frozen, preserved or mixed-product routes at class and code level.

FAQ

How should a business choose between meat, fish and fruit-processing groups?

Use the primary input and production line. The classifier separates food manufacturing first by the dominant material and then by processing method.

Official source

Does imported equipment change the TSIC division?

No. Imported machinery affects customs and standards review, but the division still follows the food activity itself.

Official source

Should Thai FDA review be considered at this level?

Yes. Food manufacturing often needs a parallel product-control review before launch or import decisions.

Official source

Activity codes in this division

Code10111TSIC 10111Slaughtering of meat (except poultry)TSIC 10111 identifies Slaughtering of meat (except poultry) in Thailand.Code10112TSIC 10112Manufacture of fresh, chilled or frozen meat (except poultry)TSIC 10112 identifies Manufacture of fresh, chilled or frozen meat (except poultry) in Thailand.Code10120TSIC 10120Slaughtering and production of fresh, chilled or frozen of poultry meatTSIC 10120 identifies Slaughtering and production of fresh, chilled or frozen of poultry meat in Thailand.Code10131TSIC 10131Manufacture of dried, salted or smoked meat and poultry meatTSIC 10131 identifies Manufacture of dried, salted or smoked meat and poultry meat in Thailand.Code10132TSIC 10132Manufacture of meat and poultry meat sausages, balls and other similar productsTSIC 10132 identifies Manufacture of meat and poultry meat sausages, balls and other similar products in Thailand.Code10133TSIC 10133Production of canned meat and poultryTSIC 10133 identifies Production of canned meat and poultry in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10134TSIC 10134Manufacture of by products from meat and poultry meatTSIC 10134 identifies Manufacture of by products from meat and poultry meat in Thailand.Code10139TSIC 10139Processing and preserving other meat and poultry meat productsTSIC 10139 identifies Processing and preserving other meat and poultry meat products in Thailand.Code10211TSIC 10211Manufacture of fish products, fresh, chilled or frozenTSIC 10211 identifies Manufacture of fish products, fresh, chilled or frozen in Thailand.Code10212TSIC 10212Manufacture of crustaceans and molluscs products, fresh, chilled or frozenTSIC 10212 identifies Manufacture of crustaceans and molluscs products, fresh, chilled or frozen in Thailand.Code10221TSIC 10221Manufacture of canned fishTSIC 10221 identifies Manufacture of canned fish in Thailand.Code10222TSIC 10222Manufacture of canned crustaceans and molluscsTSIC 10222 identifies Manufacture of canned crustaceans and molluscs in Thailand.Code10291TSIC 10291Manufacture of fish, crustaceans and molluscs: drying, smoking, salting, immersing in brine or vinegarTSIC 10291 identifies Manufacture of fish, crustaceans and molluscs: drying, smoking, salting, immersing in brine or vinegar in Thailand.Code10292TSIC 10292Manufacture of fish, crustaceans and molluscs sausages, ball and other similar productsTSIC 10292 identifies Manufacture of fish, crustaceans and molluscs sausages, ball and other similar products in Thailand.Code10293TSIC 10293Manufacture of fishsauce and fermented fish productsTSIC 10293 identifies Manufacture of fishsauce and fermented fish products in Thailand.Code10294TSIC 10294Manufacture of fishmeal for animal feedTSIC 10294 identifies Manufacture of fishmeal for animal feed in Thailand.Code10295TSIC 10295Seaweed processingTSIC 10295 identifies Seaweed processing in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10299TSIC 10299Manufacture of other fish and marine products, n.e.c.TSIC 10299 identifies Manufacture of other fish and marine products, n.e.c. in Thailand.Code10301TSIC 10301Production of frozen fruits and vegetablesTSIC 10301 identifies Production of frozen fruits and vegetables in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10302TSIC 10302Manufacture of canned fruit and vegetablesTSIC 10302 identifies Manufacture of canned fruit and vegetables in Thailand.Code10303TSIC 10303Manufacture of fruit or vegetable juicesTSIC 10303 identifies Manufacture of fruit or vegetable juices in Thailand.Code10304TSIC 10304Preserving of fruit or vegetables: drying, salting, immersing in oil or vinegarTSIC 10304 identifies Preserving of fruit or vegetables: drying, salting, immersing in oil or vinegar in Thailand.Code10305TSIC 10305Manufacture of jams, marmalades and table jelliesTSIC 10305 identifies Manufacture of jams, marmalades and table jellies in Thailand.Code10306TSIC 10306Potato processing and preservationTSIC 10306 identifies Potato processing and preservation in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10307TSIC 10307Manufacture of nut productsTSIC 10307 identifies Manufacture of nut products in Thailand.Code10309TSIC 10309Processing and preserving of other fruit or vegetable productsTSIC 10309 identifies Processing and preserving of other fruit or vegetable products in Thailand.Code10411TSIC 10411Manufacture of soybean oilsTSIC 10411 identifies Manufacture of soybean oils in Thailand.Code10412TSIC 10412Rice bran oil productionTSIC 10412 identifies Rice bran oil production in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10413TSIC 10413Corn oil productionTSIC 10413 identifies Corn oil production in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10414TSIC 10414Manufacture of coconut oilsTSIC 10414 identifies Manufacture of coconut oils in Thailand.Code10419TSIC 10419Production of other vegetable oils (except palm oil)TSIC 10419 identifies Production of other vegetable oils (except palm oil) in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10420TSIC 10420Manufacture of palm oilsTSIC 10420 identifies Manufacture of palm oils in Thailand.Code10491TSIC 10491Production of oil and fat from animalsTSIC 10491 identifies Production of oil and fat from animals in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10499TSIC 10499Production of other products obtained from vegetable oil which are not classified elsewhereTSIC 10499 identifies Production of other products obtained from vegetable oil which are not classified elsewhere in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10501TSIC 10501Manufacture of fresh liquid milk, pasteurized, sterilized, /homogenized and/or ultra heat treatedTSIC 10501 identifies Manufacture of fresh liquid milk, pasteurized, sterilized, /homogenized and/or ultra heat treated in Thailand.Code10502TSIC 10502Production of condensed milk or powdered milkTSIC 10502 identifies Production of condensed milk or powdered milk in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10503TSIC 10503Manufacture of ice cream and sherbetTSIC 10503 identifies Manufacture of ice cream and sherbet in Thailand.Code10504TSIC 10504Manufacture of yoghurtTSIC 10504 identifies Manufacture of yoghurt in Thailand.Code10505TSIC 10505Manufacture of butterTSIC 10505 identifies Manufacture of butter in Thailand.Code10509TSIC 10509Production of other dairy productsTSIC 10509 identifies Production of other dairy products in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10611TSIC 10611Rice millingTSIC 10611 identifies Rice milling in Thailand.Code10612TSIC 10612Manufacture of rice flourTSIC 10612 identifies Manufacture of rice flour in Thailand.Code10613TSIC 10613Manufacture of wheat mill productsTSIC 10613 identifies Manufacture of wheat mill products in Thailand.Code10614TSIC 10614Production of products obtained from milling and milling cornTSIC 10614 identifies Production of products obtained from milling and milling corn in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10615TSIC 10615Production of products obtained from milling and milling other types of grainsTSIC 10615 identifies Production of products obtained from milling and milling other types of grains in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10616TSIC 10616Manufacture of flour mixes and prepared blended flourTSIC 10616 identifies Manufacture of flour mixes and prepared blended flour in Thailand.Code10617TSIC 10617Manufacture of grain juiceTSIC 10617 identifies Manufacture of grain juice in Thailand.Code10619TSIC 10619Production of other products Obtained from milling and milling grainsTSIC 10619 identifies Production of other products Obtained from milling and milling grains in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10621TSIC 10621Production of cassava chips and cassava pelletsTSIC 10621 identifies Production of cassava chips and cassava pellets in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10622TSIC 10622Manufacture of cassava starchTSIC 10622 identifies Manufacture of cassava starch in Thailand.Code10623TSIC 10623Production of starch from corn, grains and other vegetables. (except cassava)TSIC 10623 identifies Production of starch from corn, grains and other vegetables. (except cassava) in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10629TSIC 10629Manufacture of other starch productsTSIC 10629 identifies Manufacture of other starch products in Thailand.Code10711TSIC 10711Manufacture of bread, cake and pastryTSIC 10711 identifies Manufacture of bread, cake and pastry in Thailand.Code10712TSIC 10712Manufacture of biscuits and other dry bakery productsTSIC 10712 identifies Manufacture of biscuits and other dry bakery products in Thailand.Code10713TSIC 10713Manufacture of Thai dessert bakery productsTSIC 10713 identifies Manufacture of Thai dessert bakery products in Thailand.Code10721TSIC 10721Manufacture of raw sugar from sugarcaneTSIC 10721 identifies Manufacture of raw sugar from sugarcane in Thailand.Code10722TSIC 10722Manufacture or refining of sugar and sugar substitutes from the juice of caneTSIC 10722 identifies Manufacture or refining of sugar and sugar substitutes from the juice of cane in Thailand.Code10723TSIC 10723Manufacture of sugar (except from sugarcane)TSIC 10723 identifies Manufacture of sugar (except from sugarcane) in Thailand.Code10731TSIC 10731Production of cocoa and cocoa productsTSIC 10731 identifies Production of cocoa and cocoa products in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10732TSIC 10732Manufacture of chocolate and chocolate confectioneryTSIC 10732 identifies Manufacture of chocolate and chocolate confectionery in Thailand.Code10733TSIC 10733Chewing gum productionTSIC 10733 identifies Chewing gum production in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10734TSIC 10734Preserving in sugar of fruit, nuts, fruit peels and other parts of plantsTSIC 10734 identifies Preserving in sugar of fruit, nuts, fruit peels and other parts of plants in Thailand.Code10739TSIC 10739Manufacture of candy and other sugar confectioneryTSIC 10739 identifies Manufacture of candy and other sugar confectionery in Thailand.Code10741TSIC 10741Pasta productionTSIC 10741 identifies Pasta production in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10742TSIC 10742Manufacture of noodles, meehoon and transparent vermicelliTSIC 10742 identifies Manufacture of noodles, meehoon and transparent vermicelli in Thailand.Code10743TSIC 10743Manufacture of instant and semi-instant farinaceous productsTSIC 10743 identifies Manufacture of instant and semi-instant farinaceous products in Thailand.Code10749TSIC 10749Manufacture of other similar farinaceous productsTSIC 10749 identifies Manufacture of other similar farinaceous products in Thailand.Code10751TSIC 10751Manufacture of frozen prepared meals and dishesTSIC 10751 identifies Manufacture of frozen prepared meals and dishes in Thailand.Code10752TSIC 10752Manufacture of prepared meals and dishes in sealed vacuum containersTSIC 10752 identifies Manufacture of prepared meals and dishes in sealed vacuum containers in Thailand.Code10761TSIC 10761Manufacture of coffeeTSIC 10761 identifies Manufacture of coffee in Thailand.Code10762TSIC 10762Manufacture of teaTSIC 10762 identifies Manufacture of tea in Thailand.Code10769TSIC 10769Manufacture of herb infusionTSIC 10769 identifies Manufacture of herb infusion in Thailand.Code10771TSIC 10771Manufacture of spices and instant curry paste and powderTSIC 10771 identifies Manufacture of spices and instant curry paste and powder in Thailand.Code10772TSIC 10772Manufacture of table sauces and condimentsTSIC 10772 identifies Manufacture of table sauces and condiments in Thailand.Code10773TSIC 10773Manufacture of soy saucesTSIC 10773 identifies Manufacture of soy sauces in Thailand.Code10774TSIC 10774Production of MSGTSIC 10774 identifies Production of MSG in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.Code10775TSIC 10775Manufacture of table saltTSIC 10775 identifies Manufacture of table salt in Thailand.Code10779TSIC 10779Manufacture of other cooking productsTSIC 10779 identifies Manufacture of other cooking products in Thailand.Code10791TSIC 10791Manufacture of snack productsTSIC 10791 identifies Manufacture of snack products in Thailand.Code10792TSIC 10792Manufacture of Thai and traditional dessert (except bakery products)TSIC 10792 identifies Manufacture of Thai and traditional dessert (except bakery products) in Thailand.Code10793TSIC 10793M anufacture of soups, broths and special foodsTSIC 10793 identifies M anufacture of soups, broths and special foods in Thailand.Code10794TSIC 10794Manufacture of perishable prepared foodsTSIC 10794 identifies Manufacture of perishable prepared foods in Thailand.Code10795TSIC 10795Manufacture of edible iceTSIC 10795 identifies Manufacture of edible ice in Thailand.Code10796TSIC 10796Manufacture of egg produ ctsTSIC 10796 identifies Manufacture of egg produ cts in Thailand.Code10799TSIC 10799Manufacture of other food products, n.e.c.TSIC 10799 identifies Manufacture of other food products, n.e.c. in Thailand.Code10801TSIC 10801Manufacture of prepared feeds for petsTSIC 10801 identifies Manufacture of prepared feeds for pets in Thailand.Code10802TSIC 10802Manufacture of prepared feeds for farm animalsTSIC 10802 identifies Manufacture of prepared feeds for farm animals in Thailand.

Official extract note

Official NSO TSIC ebook page: 73
This classification label was imported from the official TSIC PDF extract and linked back to the DBD and NSO routes used in this portal.

Current coverage: 8 groups, 22 classes and 87 five-digit TSIC codes are published in this division.

TSIC hierarchy

C - Manufacturing

Groups in this division

Classes in this division

Class1011TSIC class 1011Manufacture of meat (except poultry)Browse TSIC class 1011 Manufacture of meat (except poultry) with linked five-digit activity codes and practical reference routes for Thailand.Class1012TSIC class 1012Slaughtering and production of fresh, chilled or frozen of poultry meatBrowse TSIC class 1012 Slaughtering and production of fresh, chilled or frozen of poultry meat with linked five-digit activity codes and practical reference routes for Thailand.Class1013TSIC class 1013Processing and preserving meat and poultry meat productsBrowse TSIC class 1013 Processing and preserving meat and poultry meat products with linked five-digit activity codes and practical reference routes for Thailand.Class1021TSIC class 1021Manufacture of fish, crustaceans and molluscs products, fresh, chilled or frozenBrowse TSIC class 1021 Manufacture of fish, crustaceans and molluscs products, fresh, chilled or frozen with linked five-digit activity codes and practical reference routes for Thailand.Class1022TSIC class 1022Manufacture of canned fish, crustaceans and molluscsBrowse TSIC class 1022 Manufacture of canned fish, crustaceans and molluscs with linked five-digit activity codes and practical reference routes for Thailand.Class1029TSIC class 1029Manufacture of other fish and marine productsBrowse TSIC class 1029 Manufacture of other fish and marine products with linked five-digit activity codes and practical reference routes for Thailand.Class1030TSIC class 1030Processing and preserving of fruit a nd vegetables Number of Cooperatives OthersBrowse TSIC class 1030 Processing and preserving of fruit a nd vegetables Number of Cooperatives Others with linked five-digit activity codes and practical reference routes for Thailand.Class1041TSIC class 1041Manufacture of vegetable oils (except palm oils)Browse TSIC class 1041 Manufacture of vegetable oils (except palm oils) with linked five-digit activity codes and practical reference routes for Thailand.Class1042TSIC class 1042Manufacture of palm oilsBrowse TSIC class 1042 Manufacture of palm oils with linked five-digit activity codes and practical reference routes for Thailand.Class1049TSIC class 1049Browse TSIC class 1049 with linked five-digit activity codes and practical reference routes for Thailand.Class1050TSIC class 1050Manufacture of dairy productsBrowse TSIC class 1050 Manufacture of dairy products with linked five-digit activity codes and practical reference routes for Thailand.Class1061TSIC class 1061Manufacture of grain mill productsBrowse TSIC class 1061 Manufacture of grain mill products with linked five-digit activity codes and practical reference routes for Thailand.Class1062TSIC class 1062Manufacture of starches and s tarch productsBrowse TSIC class 1062 Manufacture of starches and s tarch products with linked five-digit activity codes and practical reference routes for Thailand.Class1071TSIC class 1071Manufacture of bakery productsBrowse TSIC class 1071 Manufacture of bakery products with linked five-digit activity codes and practical reference routes for Thailand.Class1072TSIC class 1072Manufacture of sugarBrowse TSIC class 1072 Manufacture of sugar with linked five-digit activity codes and practical reference routes for Thailand.Class1073TSIC class 1073Manufacture of cocoa, chocolate and sugar confectioneryBrowse TSIC class 1073 Manufacture of cocoa, chocolate and sugar confectionery with linked five-digit activity codes and practical reference routes for Thailand.Class1074TSIC class 1074Manufacture of macaroni, noodles and similar farinaceous productsBrowse TSIC class 1074 Manufacture of macaroni, noodles and similar farinaceous products with linked five-digit activity codes and practical reference routes for Thailand.Class1075TSIC class 1075Manufact ure of prepared meals and dishesBrowse TSIC class 1075 Manufact ure of prepared meals and dishes with linked five-digit activity codes and practical reference routes for Thailand.Class1076TSIC class 1076Manufacture of coffee, teaand herb infusionBrowse TSIC class 1076 Manufacture of coffee, teaand herb infusion with linked five-digit activity codes and practical reference routes for Thailand.Class1077TSIC class 1077Manufacture of condiments and other cooking productsBrowse TSIC class 1077 Manufacture of condiments and other cooking products with linked five-digit activity codes and practical reference routes for Thailand.Class1079TSIC class 1079Manufacture of other food products, n.e.c.Browse TSIC class 1079 Manufacture of other food products, n.e.c. with linked five-digit activity codes and practical reference routes for Thailand.Class1080TSIC class 1080Manufacture of prepared animal feedsBrowse TSIC class 1080 Manufacture of prepared animal feeds with linked five-digit activity codes and practical reference routes for Thailand.

Business guidesOpen activity-level setup pages after selecting a TSIC code. Business licencesReview permit checkpoints linked to the activity. Foreign ownershipCheck FBA and BOI routing before relying on ownership assumptions. Tax ratesOpen the tax pages that usually matter after selecting a TSIC code. StandardsCheck product and regulator checkpoints tied to the activity. Company registryUse registry pages when the code selection affects setup or verification work. ProvincesReview local wage and operating context next to the classification tree.