Thailand business reference

TSIC 10419: Production of other vegetable oils (except palm oil)

Reference page for TSIC 10419 Production of other vegetable oils (except palm oil) with Thai tax, wages, standards and operating checkpoints.

2026-08-13Not official

Activities covered by TSIC 10419

TSIC 10419 identifies Production of other vegetable oils (except palm oil) in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.

Official activity examples for TSIC 10419

Official NSO examples for TSIC 10419 (Production of other vegetable oils (except palm oil)): the wording is retained in Thai to avoid presenting an editorial translation as official text.

  • ผลิตนำ มันโคลซำ
  • ผลิตนำ มันถั่วลสิ งส ำหรับบรโิ ภค
  • ผลิตนำ มันงำ
  • ผลิตนำ มันที่ได้จำกกำรบดเมลด็ ปอและเมล็ดปำ่ น
  • ผลิตนำ มันจำกนัท
  • ผลิตนำ มันมะกอก
  • ผลิตนำ มันโจโจบำ
  • ผลิตนำ มันมสั ตำร์ด
  • ผลิตนำ มันดอกค ำฝอย
  • ผลิตนำ มันเมลด็ ทำนตะวัน

Compliance risk score

6 of 6 factors passing

10 / 10

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Additional occupations for TSIC 10419

Source: ISCO-08 occupation dictionary + TSIC official activity semantics, 2026-08-13

Official activity name and details

  • English translation of the official Thai label: Production of other vegetable oils (except palm oil)

Important checks before registration

  • Standards checkpoint: Food and beverage businesses should route product-level questions through the Thai FDA layer rather than TSIC alone.
  • Standards checkpoint: Use TISI compulsory lists to verify whether products trigger mandatory standards review.
  • HS 210690: Food-related imports can trigger product registration, labelling, or FDA review depending on the exact product.

TSIC hierarchy position

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Import and export references

Standards and product checkpoints