Thailand business reference

TSIC 10306: Potato processing and preservation

Reference page for TSIC 10306 Potato processing and preservation with Thai tax, wages, standards and operating checkpoints.

2026-08-13Not official

Activities covered by TSIC 10306

TSIC 10306 identifies Potato processing and preservation in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.

Official activity examples for TSIC 10306

Official NSO examples for TSIC 10306 (Potato processing and preservation): the wording is retained in Thai to avoid presenting an editorial translation as official text.

  • ผลิตขนมขบเคี ยวจำกมันฝรั่ง
  • ผลิตเฟรนฟรำยด์แช่แข็ง
  • ผลิตมันฝรั่งแช่แข็งที่ปรุงแล้ว
  • ผลิตแป้ง/แปง้ หยำบจำกมันฝรั่ง
  • ผลิตมันบดทสี่ กัดน ำออกแล้ว
  • ผลิตมันฝรั่งทอดแผ่นบำง

Compliance risk score

6 of 6 factors passing

10 / 10

How we calculate this score →

Which roles should check TSIC 10306?

This code typically applies to:

Additional occupations for TSIC 10306

Source: ISCO-08 occupation dictionary + TSIC official activity semantics, 2026-08-13

Official activity name and details

  • English translation of the official Thai label: Potato processing and preservation

Important checks before registration

  • Standards checkpoint: Food and beverage businesses should route product-level questions through the Thai FDA layer rather than TSIC alone.
  • Standards checkpoint: Use TISI compulsory lists to verify whether products trigger mandatory standards review.
  • HS 210690: Food-related imports can trigger product registration, labelling, or FDA review depending on the exact product.

TSIC hierarchy position

In this section

Import and export references

Standards and product checkpoints