In this section
TSIC 10796Manufacture of egg produ ctsTSIC 10799Manufacture of other food products, n.e.c.TSIC 10791Manufacture of snack productsTSIC 10792Manufacture of Thai and traditional dessert (except bakery products)TSIC 10793M anufacture of soups, broths and special foodsTSIC 10794Manufacture of perishable prepared foodsTSIC 10795Manufacture of edible ice
Activities covered by TSIC 10796
TSIC 10796 identifies Manufacture of egg produ cts in Thailand.
Official activity examples for TSIC 10796
Official NSO examples for TSIC 10796 (Manufacture of egg produ cts): the wording is retained in Thai to avoid presenting an editorial translation as official text.
- ผลิต/ดองไขเ่ค็ม
- ผลิตไข่ที่ผ่ำนกำรแปรรูป
- ผลิตไข่ไอโอดีน
- ผลิตไข่เคม็ ไชยำ
- ผลิตไข่ผง
- ผลิตสำรทดแทนไข ่
- ผลิตไข่เคม็ อบใบเตย
- ผลิตไข่ผสมไอโอดีน
- ผลิตแอลบูมินจำกไข่
- ผลิตไข่เคม็ ไอโอดีน
Official extract note
- Official NSO TSIC ebook page: 78
- This classification label was imported from the official TSIC PDF extract and linked back to the DBD and NSO routes used in this portal.