TH Thailand-Code.com Thailand business code, tax and compliance reference
TH
Thailand business reference

TSIC 56102: Food service at stalls and markets

Reference page for TSIC 56102 Food service at stalls and markets with Thai tax, wages, standards and operating checkpoints.

2026-08-13Not official

Activities covered by TSIC 56102

TSIC 56102 identifies Food service at stalls and markets in Thailand. The English activity name is an editorial translation of the official Thai TSIC label.

Official activity examples for TSIC 56102

Official NSO examples for TSIC 56102 (Food service at stalls and markets): the wording is retained in Thai to avoid presenting an editorial translation as official text.

  • ทอดกุ๋ยช่ำยพร้อมบรโิ ภคขำยที่แผง
  • ท ำขนมรังผึ งขำยที่แผง
  • ทอดไก่พร้อมบริโภคขำยที่แผง
  • ท ำข้ำวแกงพร้อมบริโภคขำยที่แผง
  • ทอดลูกชิ นพร้อมบรโิ ภคขำยที่แผง
  • ท ำแซนด์วิชพร้อมบริโภคขำยที่แผง
  • ท ำกล้วยทอดขำยที่แผง
  • ท ำบัวลอยไข่หวำนพร้อมบรโิ ภคขำยที่แผง
  • ท ำกับข้ำวส ำเรจ็ พร้อมบรโิ ภคขำยที่แผง
  • ท ำปำท่องโก๋ขำยที่แผง

Compliance risk score

6 of 6 factors passing

10 / 10

How we calculate this score →

Which roles should check TSIC 56102?

This code typically applies to:

5120CookCooks plan, organize, prepare and cook meals, according to recipes or under the supervision of chefs, in hotels, restaurants and other eating places, on board ships, on passenger trains and in private households.5131Waiter and waitressWaiters serve food and beverages at tables in dining and drinking places, clubs, institutions and canteens, on board ships and on passenger trains.5132BartenderBartenders prepare, mix and serve alcoholic and non-alcoholic drinks directly to customers over a bar or counter, or through waiters.

Additional occupations for TSIC 56102

4224Hotel ReceptionistsHotel receptionists welcome and register guests in hotels and other establishments that provide accommodation services. They assign rooms, issue keys, provide information concerning the services provided, make room reservations, keep a record of rooms available for occupancy and present statements of charges to departing guests and receive payment.5414Security GuardsSecurity guards patrol or monitor premises to guard property against theft and vandalism. They control access to establishments and maintain order and enforce regulations at public events and within establishments.1411Hotel managerHotel managers plan, organize and direct the operations of hotels, motels and similar establishments to provide guest accommodation and other services.

Source: ISCO-08 occupation dictionary + TSIC official activity semantics, 2026-08-13

Official activity name and details

  • English translation of the official Thai label: Food service at stalls and markets

Important checks before registration

  • HS 210690: Food-related imports can trigger product registration, labelling, or FDA review depending on the exact product.
  • HS 841850: Check the Integrated Tariff Database for the live duty rate.

TSIC hierarchy position

In this section

TSIC 56102Food service at stalls and marketsTSIC 56103Mobile food serviceTSIC 56101Restaurant activities
Previous code: TSIC 56101Next code: TSIC 56103

Import and export references