Thailand business reference

HS heading 0207

HS heading page with linked subheadings and final code pages.

2026-08-13Not official

Parent chapter

HS 02 - Meat and edible meat offal

Subheadings in this heading

HS 020711Not cut in pieces, fresh or chilled HS 020712Not cut in pieces, frozen HS 020713Cuts and offal, fresh or chilled HS 020714HS subheading 020714 HS 020724Not cut in pieces, fresh or chilled HS 020725Not cut in pieces, frozen HS 020726Cuts and offal, fresh or chilled HS 020727HS subheading 020727 HS 020741Not cut in pieces, fresh or chilled HS 020742Not cut in pieces, frozen HS 020743Fatty livers, fresh or chilled HS 020744Other, fresh or chilled HS 020745HS subheading 020745 HS 020751Not cut in pieces, fresh or chilled HS 020752Not cut in pieces, frozen HS 020753Fatty livers, fresh or chilled HS 020754Other, fresh or chilled HS 020755HS subheading 020755 HS 020760HS subheading 020760

Final HS codes

HS 02071100Not cut in pieces, fresh or chilled HS 02071200Not cut in pieces, frozen HS 02071300Cuts and offal, fresh or chilled HS 02071410Wings HS 02071420Thighs HS 02071430Livers HS 02071491Mechanically deboned or separated meat HS 02071499Other HS 02072400Not cut in pieces, fresh or chilled HS 02072500Not cut in pieces, frozen HS 02072600Cuts and offal, fresh or chilled HS 02072710Livers HS 02072791Mechanically deboned or separated meat HS 02072799Other HS 02074100Not cut in pieces, fresh or chilled HS 02074200Not cut in pieces, frozen HS 02074300Fatty livers, fresh or chilled HS 02074400Other, fresh or chilled HS 02074510Fatty livers HS 02074590Other HS 02075100Not cut in pieces, fresh or chilled HS 02075200Not cut in pieces, frozen HS 02075300Fatty livers, fresh or chilled HS 02075400Other, fresh or chilled HS 02075510Fatty livers HS 02075590Other HS 02076010Not cut in pieces, fresh or chilled HS 02076020Not cut in pieces, frozen HS 02076030Cuts and offal, fresh or chilled HS 02076040Cuts and offal, frozen